Delicious scents of sweet smoke and cloves.
Rich with raisins, fresh apples and a tropical orange, refined with peaty notes and creamy vanilla.
Wonderfully long, warming finish with smoldering spice and smokiness.
Johnnie Walker Double Black was created by Master Blender Jim Beveridge as a darker, smokier interpretation of the world famous Johnnie Walker Black Label. Though it may be a relatively recent addition to the range, Johnnie Walker Double Black is already a classic. This whisky pairs nicely with beef jerky or pork crackling.
30ml Johnnie Walker Double Black
1 BIG ice cube
Chilled glass
Approx. 1 standard drink
Food Pairing
Beef jerky or pork crackling
Follow the whisky making process from barley to bottle and see how it affects the flavor.