Whisky Sour

A classic whisky cocktail that’s stood the test of time. The Whisky Sour is the perfect balance of sweet syrup, sharp citrus and fiery Johnnie Walker. Adding egg white makes it rich and creamy.

C17 Sour D
C17 Sour M

How to make a Whisky Sour

  1. Combine

    Fill a cocktail shaker with ice. Add 60ml Johnnie Walker, 22ml Lemon Juice, 22ml 1:1 Simple Syrup, 2 dashes Aromatic Bitters and an egg white for a foamy head.

  2. Mix

    Shake hard for 7-10 seconds, or double if you're using egg white.

  3. Shake again

    If you’re using egg white, strain everything into a glass, remove the ice and shake again.

  4. Finish

    Strain and serve neat or over ice. Finish with a lemon peel garnish.

Choose your whisky

C4 Explore Johnnie Walker Black Label D C4 BLACK
01/03
More about Black Label Right arrow
Descubre cómo disfrutar de un sabor superior
C4 Explore Johnnie Walker Double Black D C4 Explore Johnnie Walker Double Black D
02/03
More about Double Black Right arrow
Conoce más de su mezcla intensa y poderosa
C4 Explore Johnnie Walker Green15 Label D C4 Explore Johnnie Walker Green15 Label D
03/03
More about Green label Right arrow

Choose your whisky

Black Label
Double Black
Green label
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Keep Walking Man
Give sweet,
fruity depth
with
Johnnie
Walker
Black Label.

Whisky cocktails

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