What to put in an Algonquin cocktail

INGREDIENTS:

 45ml Johnnie Walker Red Label

22ml dry vermouth

• 22ml unsweetened pineapple juice

• 2 dashes orange bitters (optional)

How to make an Algonquin cocktail

METHOD:

1. Add the ingredients

Combine all of the ingredients in an ice-filled mixing glass and stir well.

2. Strain and serve

Serve neat in a cocktail glass.

3. Garnish

Add orange peel to garnish.

*This cocktail contains 17 grams of alcohol

FLAVOUR NOTES

RED LABEL

Bring out the spice in this exotic mix with Johnnie Walker Red Label. A garnish of orange peel accents the fresh notes of the whisky perfectly.

BLACK LABEL

For an even fruitier take on the Whisky Algonquin cocktail, the tropical flavours of Johnnie Walker Black Label provide the perfect base.

GOLD LABEL RESERVE

Try using Johnnie Walker Gold Label Reserve in your Algonquin for a deliciously smooth cocktail that celebrates the creamy flavours of this luxurious blend.

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