Johnnie Walker Green Label is crafted from a palette of Speyside, Highland, Lowland and Island malts matured for at least 15 years – all perfectly balanced to bring together the intense aromas of crisp cut grass, fresh fruit, wood smoke, deep vanilla, and sandalwood.
The clean aromas of cut grass and fresh fruit mingle with pepper, rich vanilla and sandalwood.
Discover a range of deep wood notes, lush with oak and cedar. Johnnie Walker Green Label combines these richer flavours masterfully with light garden fruits and tropical, fragrant, floral notes.
A fantastic expression our signature smoky finish, with notes of peat and the crisp flavour of sea salt.
Johnnie Walker Green Label is crafted from a palate of malts matured for at least 15 years in American and European oak casks, to create a blend that is true to the Johnnie Walker style of bold flavour and distinctive smokiness.
Johnnie Walker Green Label is a unique combination of four styles of matured malt whiskies: Speyside, Highland, Lowland and the Scottish Islands, with a depth of flavour not found in any one, single malt.
Discover the best ways to enjoy Johnnie Walker Green Label with our How to Drink Whisky guide.
Have you tried our iconic Johnnie Walker Black Label? Created using only whiskies aged for a minimum of 12 years, it's unmistakably smooth and deep – perfect for special occasions.
Have you tried Johnnie Walker Aged 18 Years? A combination of contemporary tastes and classic Johnnie Walker flavours. An elegant choice for gathering with friends.