Discover Singapore’s all-new signature cocktail, the Gold & Rojak

Created by Asia’s 50 Best Bar Tippling Club and Diageo World Class Finalist Jon Lee, the cocktail is a modern take on a simple and approachable Whisky Highball that uses Rojak with key character notes of sweet, sour and a hint of spice as the key flavour profile. "Rojak' is Malay for "eclectic mix", and was inspired by Singapore’s melting pot of cultures and traditions.

A long drink, it’s a cool and refreshing serve designed for our bustling, humid island metropolis.

Swing by the different bars to try out some of the special renditions that have been created!