WHISKY PRESBYTERIAN COCKTAIL RECIPE
A touch of sweetness, a hint of ginger – the Presbyterian cocktail is a cool and smoky drink that suits any occasion, but is particularly delicious in those warm summer months.
Serve this long, fresh cocktail in either a tumbler or highball glass.
What to put in a Presbyterian Cocktail
INGREDIENTS:
• 45 ml Johnnie Walker Black Label
• 30 ml ginger ale
• 20 ml club soda
How to make a Presbyterian cocktail
METHOD:
1. Fill a glass with ice
Select either a tumbler or highball glass and fill with ice.
2. Add the ingredients
Add each of the ingredients listed above to your chosen glass.
3. Stir to combine
Gently mix the ingredients by stirring lightly.
4. Garnish
Add a sprig of toasted rosemary and a slice of lemon to garnish.
*This cocktail contains 14.4 grams of alcohol
FLAVOUR NOTES
RED LABEL
For a livelier take on the Presbyterian, the fresh, spicy flavours of Johnnie Walker Red Label are an ideal match.
BLACK LABEL
Give this cocktail a fruity flavour by using Johnnie Walker Black Label, topped off with a flavour-enhancing sprig of rosemary.
GOLD LABEL RESERVE
Use Johnnie Walker Gold Label Reserve to bring out the creamy notes of the whisky, for a Presbyterian that's wonderfully smooth.
