What to put in a Whisky Ginger Highball

INGREDIENTS:

• 30mL Johnnie Walker Red or Black Label

• 30mL cloudy apple juice

• 90mL Remedy Apple Kombucha

• Garnish with lime or apple wedge

How to make a Whisky Ginger Highball

METHOD:

1. Add the ingredients

Pour the whisky in either a Collins or Highball glass, add cloudy apple juice and top up with Remedy Apple Kombucha.

2. Fill glass with ice 

Fill your preferred glass with cubed ice.

3. Stir 

Stir lightly to combine.

4. Garnish

Finish your Johnnie & Crisp Apple Highball with a lime or apple wedge.

Approx. 1 Standard drink

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